Great food is at the core of the Chinese New Year celebration, with families and friends gathering to enjoy an array of mouthwatering delicacies. To mark the occasion of the Chinese New Year, Hikina Restaurant will be curating a one-off dinner on 21st January, from 6.30pm until 11pm.

In celebration of its 3rd anniversary in the UAE, Bombay Borough, the all-day Indian bar and eatery in DIFC, will introduce a limited-time ‘Culinary Episodes’ à la carte menu offering a glimpse into India’s diverse ingredients, regional cuisines, cooking techniques, sweet traditions and vibrant cultures. The new menu highlights the foundations of India’s culinary landscape and presents a creative range of dishes with a progressive spin. The exclusive menu will be available from 26th January to 26th February 2023 and includes a series of five episodes, each covering curated regional delicacies and showcasing an abundance of rich, complex and hyperlocal flavours that take diners on a culinary journey through India.

The Ascott Limited, the leading international lodging owner-operator, is inviting both business and leisure guests to explore its flagship property in Kazakhstan, the majestic Somerset City Centre Atyrau. Guests can enjoy special rates when staying at the world-class serviced residences, including its comprehensive range of amenities to suit global lifestyle needs.

For two nights only, world-renowned Chef Massimo Bottura returns to Dubai to host the latest edition of Una Sera con Massimo (An Evening with Massimo) at Torno Subito exclusively on February 1st and 2nd, 2023. La Dolce Vita will be felt in the air at the popular One Michelin Star Restaurant at W Dubai – The Palm this February for two spectacular night dinners, featuring a playful and audacious culinary journey transporting guests to the Italian Riviera.

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